Candida Albicans (yeast)

Heavy metals such as mercury, cadmium, platinum, arsenic and lead in our environment collect in our cells and when present in elevated concentrations, suppress our cell's normal ability to utilize oxygen. Most heavy metals are also toxic to our brain and nervous system and can cause cognitive impairment and nerve damage as well as damage to specific organs such as the kidneys.

Reduction of cellular respiration often triggers increased yeast proliferation to compensate for this reduction in energy production. Yeast overgrowth in bodies challenged by high toxic metal levels, can be understood as the body's desperate attempt to protect itself against the ravaging effects of heavy metal poisoning.

I have found the most safe and natural way to rid the body of these toxins and metals is by using:

100% Natural Calcium Montmorillonite Clay
Click here to learn more.

Stevia and Agave Nectar are natural sweetners to use for people who have yeast issues.

THE PAU D'ARCO TEA has cured terminal leukemia, arthritis, yeast and fungus infections, arrested pain, stopped athlete's foot and cured the common cold." And it "has been found to be an effective analgesic, sedative, decongestant, diuretic and hypotensive." The July 1985 issue of Vegetarian Times reported that Red and/or Purple Lapacho "is currently being hailed for its effects on cancer and candida...Traditional herbalists agree that it strengthens and balances the immune system" and is currently used as a remedy for immune system-related problems such as colds, flu, boils, infections, and that "tests have anti-malarial and anti-cancer activities". Further, the article stated that drinking Red or Purple Lapacho tea, "can combat infection, give great vitality, build up immunity to disease, strengthen cellular structure and help eliminate pain and inflammation...It can be taken either periodically as a preventive, or used consistently during an active infection."